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Orange Bud makes for short plants that give intense, marked Skunk flavors; this plant comes from an old selection developed in California in the 80s and was discovered when stabilizing the famous Skunk strain – some resulting plants had compact structures, fast flowering and intense orange pistils. Once they managed to isolate the specific phenotype, Orange Bud was born, and it’s now a Coffee Shop favorite.
It’s perfect for indoor growers where you can grow short, compact plants. 9 plants are more than enough to fill out a square meter area, producing up to 400-450g per square meter. It has a fast flowering period, and it’ll be ready to harvest after around 8 flowering weeks. It’s also an extremely easy plant to clone, as it roots extremely well with clonex in rockwool jiffies.
When grown outdoors it makes for short, strong plants that are easy to hide from prying eyes. What’s more, you can still get around 500g per seasonal plant if you top them in order to make their structure that much strong, allowing your plants to grow out round, giving massive yields. Orange Bud should be ready towards the beginning of October, and towards the end of the flowering period you’ll be rewarded with orange, delicious buds.
It has a sweet, tropical, fruity aroma like many Skunk strains. Apart from its eye-catching orange pistils, some plants can also let off an orange-skin smell when exhaled. It gives a mentally and physically relaxing effect which is perfect for relaxing after a hard day or on holidays; this recreational cannabis is perfect for smoking all day without feeling too stoned.