


The Zoap arises from the combination of four cult varieties: Zkittlez, OG Kush, Pink Guava, and Rainbow Sherbet. Due to the high quality of its genetics, it has acquired a delicious fruity and citrus flavor, along with mixed effects and a visually stunning floral structure.
Data sheet
Description
The Zoap, from GB Strains, is a variety that comes from the cross between the coveted Zkittlez, OG Kush, Pink Guava y Rainbow Sherbet. Given its parents, it's no surprise that this strain has acquired sweet and fruity flavors, in addition to offering pleasant effects and having a manageable hybrid structure.
With a THC content that can reach up to 22%, The Zoap is quite potent. Therefore, its effects are mainly cerebral, providing a sense of euphoria and creativity, perfect for daytime activities. Further, as the effects develop, a gentle body relaxation is experienced, making it a versatile option for all kinds of users.
The dominant terpenes in The Zoap are caryophyllene, humulene, and limonene. When inhaled, strong fruity notes are perceived, evoking citrus, apple, and apricot. However, these notes are accompanied by a chemical touch reminiscent of the smell of fruity perfumes and soap, adding an extra dimension to its flavor profile.
The Zoap is a medium-structured plant, making it ideal for training methods such as topping or apical pruning. Additionally, its buds have the length and shape characteristic of sativa flowers, but with the typical density of indica varieties.
Moreover, under optimal conditions, this strain is capable of producing between 400 and 500 grams per square meter, with a flowering time of approximately 70-77 days.
For outdoor growers, The Zoap offers notable resistance to pests and fungal diseases thanks to its medium-high internodal distance, reducing the likelihood of mold issues in humid environments. Additionally, during the flowering phase, this variety acquires dark purple tones, adding a beautiful visual appeal.
The Zoap, ig grown properly, is capable of producing up to one kilogram per plant. Finally, the harvest period is usually mid to late October, depending on the climate and quality of cultivation.
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