Pink Berry Cake is a feminized seed created by crossing Afghan x Kalijah. This hybrid strain by Terreta of Growers is CBD-rich, therefore perfect for users seeking medicinal effects. Its resinous buds make it a great strain to make cannabis concentrates.
How to grow Pink Berry Cake
This cannabis variety stands out for its great performance and hefty structure that creates a huge central bud with lateral branches full of buds. For best results, use fertilizers to promote proper root development.
For those that want to optimize the yield, our recommendation is to use the Start Tripack by Boom Nutrients, as it will provide all the necessary nutrients throughout the different growth phases. This kit includes three products: one for the rooting phase, another one for growth and the last one for the flowering period.
Growing Pink Berry Cake indoors
Indoors, this plant can yield up to 400-500 g/m2. Its indica aspect provides a fast and rewarding flowering that lasts around 7-8 weeks.
Growing Pink Berry Cake outdoors
Those that decide to grow Pink Berry Cake outdoors should know that this strain can yield approximately 700-800 g/ per plant and that it will be ready for harvest by the end of September or the start of October. These flowers display amazing colors and unique aromas.
Pink Berry Cake flavors and effects
Pink Berry Cake flavors and aromas
It stands out for its fresh aromas that invade the room with a sweet and thick smoke. Pink Berry Cake tastes like red berries, just like fruit cake.
Pink Berry Cake effects
This CBD-rich strain can be used for therapeutic purposes due to its 6% content. This cannabinoid helps relieve different pains and conditions, such as insomnia or lack of appetite.
Pink Berry Cake important data:
- Indica/Sativa: 75/25%
- Yield: 400-500 g/m2 indoors, 700-800 g/per plant outdoors
- Flowering: 7-8 weeks indoors, end of September-start of October outdoors
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