


Auto Sangria offers all the qualities of its photoperiod-dependent counterpart but with a much faster lifecycle. Thanks to its cross with our delicious Auto Mimosa Cocktail, it boasts sweeter and fruitier notes. With high THC levels and impressive yields, it's an ideal choice for both beginners and experienced growers.
Data sheet
Description
For growers seeking a high-yielding, potent autoflower strain with a unique fruity aroma, Auto Sangría is a fantastic choice. This variety comes from crossing Sangría x Auto Mimosa Cocktail, resulting in a seductive fruity aroma and high THC levels. Its 60% Indica dominance is evident in the relaxing effects it delivers.
Auto Sangría by GB Strains stands out for its high THC levels, around 22%, offering a powerful yet balanced high. The effects combine deep physical relaxation with a cheerful, uplifting mood. The effects kick in quickly, relieving stress and tension while creating a pleasant and euphoric sensation. It's the perfect strain for unwinding in the evening and ending your day on a high note.
One of this strain's standout features is its unmistakable aroma of ripe berries and exotic fruits. Each puff offers a burst of flavor, making it a true delight for the senses. It's perfect for fruit-flavor enthusiasts looking for a unique and flavorful experience.
One of Auto Sangría's main characteristics is its rapid growth and ease of cultivation, making it an excellent choice for beginners. The plants grow to a medium height of 90–100 cm, with short internodes, making them ideal for smaller grow spaces.
Its lifecycle is just 10 weeks, which is exceptionally fast for this type of seed. After this period, growers can harvest up to 550 g/m² of dense, fruity-scented flowers.
Outdoors, this autoflowering strain can reach heights of 110–130 cm. Under optimal conditions, growers can harvest up to 175 g/plant. The plants produce dense, resin-covered flowers with a delicious fruity aroma.
One of this strain's highlights is the ability to achieve multiple harvests between April and October (in the Northern Hemisphere), as it takes only 10 weeks from germination to harvest.