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Blue honey has recently become a viral sensation. At first glance, it might seem like a modern trend or a newly invented concept. However, behind its captivating color and mysterious name lies a long-standing mycological practice: preserving psychedelic mushrooms in honey.
This recipe, known for its striking appearance, isn’t magic or alchemy but rather a natural combination between the active compounds in mushrooms and the preservative properties of honey. If you want to understand how that blue hue forms, why this technique has become so popular, and how to make blue honey step by step, keep reading.
What is Blue Honey and why has it gone viral?
Blue honey is a method of preserving psychedelic mushrooms, typically Psilocybe species, in a sweet, dense, and natural medium. Its current fame comes from platforms like TikTok and Reddit, where users showcased how the honey gradually turned blue or purple after a few weeks of rest, creating a visually stunning effect.
The blue honey phenomenon has a scientific explanation: mushrooms that contain psilocybin tend to oxidize when they are cut or handled. This process releases a bluish pigment, which is a direct result of the oxidation of the active compound. When mixed with honey, the reaction occurs more slowly but remains visible, giving rise to that signature blue tone.
It’s not “magical honey” or a chemically altered product. It’s simply a natural preservation method that reacts over time. What began as a visual curiosity has become one of the most popular ways to store psychedelic mushrooms safely, discreetly, and for long periods.
Benefits of preserving psychedelic mushrooms in honey
Honey is known as one of the oldest natural preservatives in the world.
Thanks to its low moisture content, acidic pH, and high sugar concentration, honey naturally inhibits the growth of bacteria and mold. When combined with the properties of mushrooms, it creates a particularly effective preservation method.
- Here are some of the main advantages of using this method:
- Extended shelf life: mushrooms can remain potent and well-preserved for several months—or even over a year—without losing their properties.
- Moisture protection: prevents degradation and mold growth.
- Easy dosing: a teaspoon of blue honey can contain a consistent and measurable amount of active material.
- Improved taste: honey helps mask the earthy or bitter flavor of dried mushrooms.
- Versatility: it can be added to teas, yogurts, or taken directly.
In summary, it stands out not only for its unique color but also for its effectiveness as a natural, discreet, and reliable preservation method.
How to make Blue Honey Step by Step
Utensilios
- 1 glass jar with airtight lid
- 1 clean spoon or spatula
- 1 sharp knife
- 1 cutting board
Ingredientes
- 100 g of dried psychedelic mushrooms Psilocybe cubensis or similar
- 300 g of natural honey preferably raw or organic, unpasteurized
Elaboración paso a paso
- Crush the mushrooms into small pieces, but not into powder. The finer the pieces, the greater their contact surface with the honey.
- Place the crushed mushrooms in the glass jar as a base layer.
- Slowly pour the honey, stirring gently with a clean spoon to remove air bubbles.
- Seal the jar tightly and store it in a cool, dark, dry place.
- Wait at least 30 days. Over time, you’ll notice the honey turning bluish or greenish. The best flavor develops after about 4 months.
Notes
How long does blue honey last and how should it be stored properly?
One of the main advantages of this preservation technique is its durability. Blue honey made with psilocybin mushrooms can stay in perfect condition for 6 months to 1 year, as long as the jar is tightly sealed and stored away from direct sunlight.
It is essential to keep it in a dry place at a stable temperature. If you notice drastic changes in smell, texture, or the appearance of bubbles, discard it immediately.
When dosing blue honey, many users prefer to estimate the mushroom amount per teaspoon, adjusting for a light or moderate dose. In any case, the potency of blue honey can vary depending on the mushroom strain and ratio used, so it’s always best to start with small amounts.
Remember: this preparation is not a food product or intended for recreational consumption. Blue honey is strictly a mycological preservation method shared for informational and educational purposes only.
Effects and precautions
Blue honey retains the active compounds found in magic mushrooms, meaning its effects are similar to a standard oral dose, though typically milder and more gradual due to the slow sugar absorption process.
Possible effects may include:
- Perceptual changes
- Mild euphoria or introspection
- Intensity varies depending on concentration and amount consumed.
It’s important to note that blue honey should never be mixed with alcohol or other substances. It’s also not recommended to drive, perform attention-demanding tasks, or consume it in unsafe or uncontrolled environments. Always keep it out of reach of children and pets.
The use of psilocybin mushrooms is regulated or prohibited in many countries, so this information is shared for educational purposes only.
What began as a viral curiosity has evolved into a practical technique within the field of mycology. Beyond its visual appeal, blue honey represents a natural and intelligent way to preserve psychedelic mushrooms while maintaining their potency and preventing degradation.
Understanding the natural phenomenon behind its blue hue reminds us how nature continues to amaze us through simple yet fascinating processes.
Ultimately, this blend of honey and psilocybin is nothing more than a collaboration between two organisms with centuries of history: bees and fungi.
At GB The Green Brand, we promote responsible education and awareness about the cultivation, preservation, and study of natural species. Blue honey is just one more example of how science, curiosity, and tradition can coexist in a single jar.
