Original Cheese

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Original Cheese
  •  Original Cheese
  •  Original Cheese
€23.40
€26.00
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Original Cheese by Paradise Seeds gives large yields of hard, cheese-like buds. This original Cheese from the 80s is now available here an Growbarato.net.

Seed Pack
Seed Pack
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€23.40
€26.00
Original Cheese

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Data sheet
Bank Paradise Seeds
Seed type Feminized
Available individually No
Recommended use Recreational
Recommended growing environment Any
Cannabinoid profile THC-dominant
Genotype Balanced
Physical effect Medium
Psychoactive effect Mixed
Indoor Flowering Time 9-10 weeks
Outdoor Harvest Time October
Flavor Citric
Climate Cold
Description

Original Cheese by Paradise Seeds is one of the most-sold strains over the last few years thanks to its amazing yields, resin-covered buds, intense aroma and amazing effect.

Paradise Seeds Original Cheese History

This Dutch seed bank has been making their own Cheese strains for years, although they had never released them on the market. Eventually they decided to attempt to create a strain similar to the original Cheese clone used in the UK in the 80s. The resulting strain has an intense cured cheese flavor with Skunk hints.

How to Grow Original Cheese

Growing Original Cheese Indoors

Indoors it does extremely well, growing out a long central calyx that can easily get extremely thick, growing up to 30cm around and 8cm thick. It’s perfect for SoG clone set ups, measuring in at 16 per square meter and yielding up to 500g. Keep in mind that Original Cheese has an extremely intense odor, so we recommend using odor-filters or air fresheners during the flowering period.

Growing Original Cheese Outdoors

When grown outdoors they should be ready towards the beginning of October, yielding up to 600g per plant under the right conditions. This plant is marvelous, growing large leaves that’ll point up to the sky. Some phenotypes can finish a bit earlier, towards the end of September.

Original Cheese Aromas and Effects

It has a world-famous flavor, citric in some cases and it has an intense sort of deep fruity flavor. It has a sort of cured cheese aroma too due to the amazing terpenes in this plant.

  • Sativa/Indica: 50/50%
  • Flowering: 60-70 days indoors, beginning of October outdoors.
  • Height: 0.8-1.5m indoors, 1-2.2m outdoors.
Más información

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Original Cheese Reviews


03/18/2020

Una de las mejores semillas que e probado nunca.magnifico el servicio


07/31/2019

Gracias Juan por semenjante analisis con tanta maestria. Esperamos contar con tus valoraciones mas a menudo. Saludos


05/19/2019

Una planta genial con una produccion de resina buena, un olor expectacular y unos cogollos buenos con una porra central que da gusto verla,solo recalcar que apesar de ser una planta con un sabor y olor exquisitos no le encuentro ningun olor ni sabor a queso aunque ya os digo que es una planta deliciosa de las mas sabrosas,y tambien recalcar que es algo tardona a la hora de complertar su floracion por lo demas una planta de 10 tanto en produccion como en calidad final.


06/11/2014

su aspecto llama mucho la atencion

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